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Home / Breakfast / Baked Oatmeal with Grated Apples

Baked Oatmeal with Grated Apples

Jan 2, 2013

Baked Oatmeal with Apples

It is like eating an apple pie for breakfast… but healthy!

Print
Servings: 6
Ingredients
  • 2 large eggs
  • 2 cups milk
  • 1 tsp stevia* powder
  • 3/4 tsp vanilla extract
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 3/4 tsp baking powder
  • 2 cups grated apples 2 medium
  • 2.5 cups old fashioned oats
  • 1 Tbsp butter
Instructions
  1. In a bowl, combine eggs, milk, stevia, vanilla, cinnamon, and salt. Stir in grated apples, oats and baking powder.
  2. Pour into a buttered 8×8 inch baking dish; dot top with butter. Bake in the 375 F preheated oven for about 45 minutes.
  3. Serve warm or cold. If well covered, apple baked oatmeal will keep in the fridge for 1 week.
Recipe Notes
*NOTE: It depends on the brand of stevia you are using. The flavor and sweetness varies from product to product.

 

 

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Filed Under: Breakfast Tagged With: apple, autumn, baked, cinnamon, diabetic, low-fat, oatmeal, vegetarian, winter

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